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Menu

Brunch Table Spread

Menu



Brunch - Available from the 3rd of February 2026

Italian Mornings, Beautifully Served




Toasted Sourdough
Thick-cut sourdough, lightly toasted until golden and crisp, served warm with a generous selection of artisan preserves and creamy salted butter — simple, comforting, and perfect for sharing.
£3
Wheat


Eggs Benedict
Perfectly poached free range eggs served on fresh toasted sourdough, layered with delicate prosciutto crudo and finished with a rich, silky hollandaise sauce and a touch of freshly cracked black pepper & micro garlic chives
£9
Wheat
Eggs


Eggs Florentine
Perfectly poached free range eggs served on fresh toasted sourdough with tender wilted spinach, finished with a rich, silky hollandaise sauce and a light sprinkle of freshly cracked black pepper & micro garlic chives
£9
Wheat
Eggs


Smashed Avocado On Toasted Sourdough
Creamy avocado pulp lightly seasoned with fresh lime juice, salt, and ground black pepper, generously spread over toasted sourdough, topped with marinated cherry tomatoes and served fresh for a bright, satisfying brunch classic. add bacon £2.00 add an Egg £1.50 add Goats cheese crumble £2.50
£7
Wheat


Crispy Smoked Bacon Brioche Bun
Crispy smoked bacon layered in a soft, buttery brioche bun, finished with a sweet and gently sweet tomato jam for the perfect balance of savoury, sweet and richness.
£6
Wheat


Sofia’s Pancake Stack
A fluffy stack of buttermilk pancakes served warm with golden maple syrup and a selection of fresh seasonal fruits — a classic, feel-good favourite. Add bacon for £2.00
£8
Wheat
Eggs


Açai Breakfast Bowl
Thick, creamy Greek yoghurt topped with organic açai superfruit, finished with crunchy granola, a drizzle of golden honey, and a sprinkle of chia seeds for a nourishing, balanced start to the day.
£8
Wheat



Lunch

Handcrafted Italian Lunches, Daily




Soup of the Day
A carefully selected soup of the day, served hot with a golden crusty roll.
£6.50


Ciabatta Calabrian
Prosciutto, Salami, Stracciatella Cheese, Nduja Mayonnaise, Fresh Rocket In Extra Virgin Olive Oil On Freshly Baked Sourdough Ciabatta
£6.50
Wheat


Pane Americano
Pastrami, Sliced Mozzarella, Dijon Mayonnaise, Lettuce, Tangy Pickles on Freshly Baked Sliced Sourdough
£6.50
Wheat


Ciabatta Caprese
San Marzano Tomato, Mozzarella, Fresh Basil Leaves, Extra Virgin Olive Oil On Freshly Baked Sourdough Ciabatta
£6.50
Wheat
Vegetarian


Quattro Formaggi
Mozzerella, Mascapone, Gorgonzola, Parmesan, On Freshley Baked & Buttered Farmhouse Bread
£6.50
Wheat
Vegetarian


La Grassa
Mozzerella, Mascapone, Parmesan, Mortadella Ham On Freshley Baked & Buttered Farmhouse Bread
£6.50
Wheat
Tree nuts



Evenings

Italian Evenings, Perfectly Paired




Italian Charcuterie Board
A curated selection of Italian cured meats and cheeses, beautifully presented and served with crisp tarallini and freshly baked focaccia.
£24
Serves Two
Wheat


Italian Cheese Board
An elegant assortment of fine Italian cheeses, thoughtfully paired with traditional tarallini and warm, freshly baked focaccia.
£19
Serves Two
Wheat



Little Bites of Italy

A delicious selection of Italian-inspired bites including warm focaccia served with olive oil and balsamic, golden arancini bites, crispy mac ’n’ cheese bites and a bowl of marinated olives




Warm Focaccia, Olive Oil & balsamic Dip
Warm, fluffy focaccia baked with olive oil and herbs, served with extra virgin olive oil and balsamic dip
£6
Wheat


A selection of Marinated Olives
A selection of mixed olives marinated in extra virgin olive oil, aromatic herbs and a hint of citrus
£4
Vegan
Dairy free


Mini Arancini
Crispy mini arancini filled with creamy risotto, lightly seasoned with Italian herbs and fried until golden, finished with Parmesan.
£7
Wheat


Mac 'n' Cheese Bites
Crispy golden mac ’n’ cheese bites made with Italian cheeses and herbs, finished with a sprinkle of Parmesan.
£7
Wheat

Address

14 Market Street

Atherstone

CV9 1ET

Opening Hours

Tues - Thursday: 9am - 4pm
​​Fri - Saturday: 9am - 10pm

Sunday 9 - 1pm

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